Get AI-powered recommendations that tell you exactly what to fix, why it matters, and how much money you'll make.
Move Sarah's start time 30 minutes later. Small change, big savings.
You have the data. You just don't know what it means or what to do about it.
"Sales are down 15% this month. Is it the menu? The staff? The weather? You're guessing."
"You ran out of short ribs Saturday night. Lost $2,800 in sales. Nobody warned you."
"Labor costs feel high. Food costs too. Delivery fees are killing you. Where do you even start?"
Like having a COO on your teamβbut affordable. Insight COO analyzes your data 24/7 and tells you exactly what to do next.
Real examples, real numbers, real impact
All 4 servers arrive at 5pm, but rush doesn't start until 5:45pm. You're paying for 3 hours of overlap you don't need.
Have Sarah start at 5:30pm instead of 5pm (30 min later)
Keep everyone else the same. No late nights, no schedule disruption.
Your lowest-margin item (Galbi Tang at 28%) gets more orders than your highest-margin item (Seafood Pancake at 58%). Every time someone orders Galbi Tang instead of Seafood Pancake, you're leaving $5.40 on the table.
Promote Seafood Pancake (your 58% margin item):
Zero price changes. Just shift customer attention from beef to seafood.
If you shift 30 orders/month from Galbi Tang β Seafood Pancake:
Last time you ran out (3 weeks ago):
Order 20 lbs of short ribs TODAY
π Keep doing what you're doing!
Complete visibility into every part of your operations
Understand what's driving (or killing) your sales
Stop overstaffing slow shifts, understaffing busy ones
Catch portion drift and waste before it kills margins
Stop letting DoorDash eat 28% of your revenue
Know which dishes make money, which don't
Track reviews, respond fast, improve ratings
Most customers save $800-1,500/month in Year 1
Based on a typical $50K/month restaurant
For every $1 you invest, you get $4.60 back
Most restaurants follow this savings curve as we learn your business and implement optimizations
As your team adapts to data-driven decisions and optimizations compound
Get up and running in a week
OAuth secure connections. Read-only access. Your time: 1-2 hours.
We analyze 3-6 months of your data, identify patterns, calculate targets, and learn your busy/slow periods.
Takes 1 week. You do nothingβwe handle it automatically.
Check your mobile app each morning. See prioritized recommendations. Read the impact forecast. Tap "Mark as Done."
30 seconds a day instead of 3 hours in spreadsheets.
I'm a Korean American who grew up watching family and friends struggle with restaurant operations. Great food, packed dining roomsβbut still barely breaking even. They were working 80-hour weeks and didn't know where the money was going.
Sound familiar?
At Amazon, I don't just build BI dashboardsβI build AI agents that help operations managers and leadership make better decisions. One of my current projects is building an AI agent to help Amazonians optimize their operations.
I realized: If AI agents work for Amazon's massive scale, they can work for independent restaurants too. But restaurants can't afford $100K+ implementations or teams of data scientists.
Growing up Korean American, I watched family and friends in the restaurant business struggleβworking 80-hour weeks, making gut decisions, never knowing if they were doing the right thing. The data existed, but nobody could make sense of it.
So I built Insight COO: An AI agent that gives independent restaurant owners the same decision-making power that billion-dollar companies have, but affordable and actually useful for a single-location restaurant.
I'm not just selling you software and disappearing.
Every customer gets:
Think of me as your part-time COO who actually cares about your success.
Within your first 30 days, I'll show you at least 3 specific ways to save or make money. Most customers identify $1,500+ in monthly opportunities in the first week.
If you implement the recommendations and don't see results, I'll personally work with you to figure out why and fix it. But if you're not willing to make changes, no software can help.
I'm confident this worksβthat's why I offer a 30-day trial. See the recommendations, try a few, and decide if it's worth $249/month.
I'm looking for 10 Korean restaurant owners in Austin to help me build Insight COO.
Work with me during the early stages, give me honest feedback, and in exchange you get:
Questions? Text me: (210) 965-4741
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No hidden fees. Cancel anytime.
30 days, then $249/mo
See $1,500+ in savings before you pay
per month
Cancel anytime, no long-term contract
We want you to see real results before you pay. Most customers identify $1,500+ in monthly savings within the first week.
Your AI COO shows you exactly what to fix. Mark actions as done, watch the forecasts, see the money saved. If you don't see value, cancel before day 30βno charge, no questions asked.
A: Toast shows you the data. We tell you what to DO about it. Toast Analytics gives you reports and dashboardsβyou have to figure out what they mean. Insight COO says: "Your Friday labor is 32% when it should be 28%. Move Sarah's start time 30 minutes later. This will save you $280/week." Plus, we combine Toast with QuickBooks, Yelp, and more for a complete picture.
A: If you can check your phone, you can use this. We set up all the integrations for you. You just look at recommendations and decide which ones to implement. It's designed for busy restaurant owners, not data analysts.
A: Toast is our main integration right now, but we're adding others. Contact us about your POS system. If we don't support it yet, we can usually work something out (like CSV uploads until we build the integration).
A: Three options:
A: 1-2 hours of your time, then we handle the rest. Your part: 30 min to connect Toast, 15 min for QuickBooks, 15 min for Yelp, 30 min intro call with me. Our part: Configure the system, set baselines, customize AI for your restaurant, train you on the app. You're up and running within a week.
A: Text me. Seriously. insightcoo.ai@gmail.com | (210) 965-4741. I'm not some faceless SaaS company. I'm one person who actually cares about your success. You'll have direct access to me.
Stop guessing. Start knowing. See exactly what's working, what's not, and what to fix next.
Still not sure? Text me: (210) 965-4741
I'm happy to answer questions, show you examples, or just chat about your restaurant. No sales pitch, just help.